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Cépage Améliorateur (France)

An "improving variety", as this translates, is one encouraged for viticulture in order to improve the quality of a region's wines. In the Languedoc the term refers to varieties such as Mourvèdre, Syrah and Grenache, which are encouraged in place of Carignan, Cinsault and other lesser grapes. The minimum quantity of "improving varieties" is laid down in appellation regulations.