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Other World Breads

Although the majority of the most famous types of bread come from Europe and India, such as the French baguette, Italian ciabatta, German pumpernickel, English crumpet and Indian naan, there are a number of other delicious breads found elsewhere in the world. These include the soft, Mexican tortilla used to make fajitas and quesadillas, along with sourdough, rye and corn breads made in the US.

Cornbread
New York Rye Bread
San Francisco Sourdough
Tortilla