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Herbs

In this section, we've put together an A-Z of culinary herbs, with some handy suggestions on how they can be used to add flavour to your cooking.

You'll also find details on their medicinal, cosmetic and other uses, along with an in-depth guide on how to grow them yourself.

 

Angelica
Basil
Bay
Borage
Bouquet Garni
Burnet
Chervil
Chive
Coriander
Dill
Fennel
Fines Herbes
Garlic Chives
Kaffir Lime Leaf
Lemon Balm
Lemon Grass
Lovage
Marigold
Marjoram
Mint
Oregano (Wild Marjoram)
Parsley
Rosemary
Sage
Savory
Sweet Cicely
Sweet Woodruff
Tarragon
Thyme