Origin: French

Used to refer to dishes containing potatoes. The term is derived from Antoine-Augustin Parmentier who popularised the eating of potatoes in France during the 18th century (before that time, they were only considered fit to be used for animal feed).

TOP 10

1. Cooking

2. Cook Book

3. Diet

4. Wine

5. Kitchen Equipment

6. Recipes

7. Cookery

8. Kitchens

9. Healthy Living

10. Food

Kitchen Gadgets Chef Knives Coffee Maker Food Processor Smoothie Makers