Home > Food and Drink > Cooking > Recipes > Sauces and Dips > Sauces and Dips (C) > Caramel Sauce



Caramel Sauce

Total Time

3 Hours

Servings

14

Ingredients

  • 1 (14 ounce) can sweetened condensed milk

Instructions

  1. Fill a large saucepan with water and bring to a boil over medium heat. Place the can of milk, unopened, in the boiling water.
  2. Cover and let simmer 3 hours, topping off water as needed and turning the can every half hour to prevent scorching. Carefully open can and serve.