Total Time
5 Minutes
Servings
1
Ingredients
- 1/2 cup cider vinegar
- 1/4 cup water
- 3/4 teaspoon ground black pepper
- 2 tablespoons white sugar
- 1/2 cup mayonnaise
Instructions
- In a small nonporous bowl, combine the vinegar, water, ground black pepper, sugar and mayonnaise and mix well. Use on your favourite meat.
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