Ramen Noodle Salad

Total Time

25 Minutes

Servings

12

Ingredients

• 4 (3 ounce) packages chicken flavoured ramen noodles
• 1 cup diced celery
• 1 (8 ounce) can water chestnuts, drained and sliced
• 1/2 red onion, diced
• 1/2 green pepper, diced
• 4 ounces frozen green peas
• 1 cup mayonnaise

Instructions

1. Break noodles and cook as directed on package. Drain and rinse noodles under cold water.
2. In a large bowl, combine the noodles, celery, water chestnuts, red onion, bell pepper and peas.
3. Prepare the dressing by whisking together the mayonnaise and ramen noodle seasoning mix. Pour over noodle mixture and toss until well coated. Refrigerate until chilled and serve.