Total Time
15 Minutes
Servings
2
Ingredients
- 1 (6 ounce) can canned tuna
- 1/4 cup prepared basil pesto sauce
- 6 oil-packed sun-dried tomatoes, drained and diced
- 2 tablespoons mayonnaise
- 2 tablespoons grated Parmesan cheese
Instructions
- In a bowl, mix the tuna, pesto, sun-dried tomatoes, mayonnaise, and Parmesan cheese.
- Cover, and refrigerate until ready to serve.
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