Total Time
1 Hour 25 Minutes
Servings
10
Ingredients
- 1 (16 ounce) package tri-colour pasta
- 1 cup creamy salad dressing
- 1/2 (1 ounce) package ranch dressing mix
- 1 (12 ounce) can tuna, drained and flaked
- 1/3 cup shredded cheddar cheese
- 1 medium apple - peeled, cored and chopped
- 1 large carrot, peeled and chopped
- 1/3 cup raisins
Instructions
- Bring a large pot of lightly salted water to a boil. Add pasta, cook for 8 to 10 minutes, until al dente. Drain, and cool.
- In a large bowl, mix the cooled pasta, creamy salad dressing, ranch dressing mix, tuna, cheddar cheese, apple, carrot, and raisins. Chill 1 hour in the refrigerator before serving.
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