Easy Seven Layer Vegetable Salad

Total Time

8 Hours 10 Minutes

Servings

15

Ingredients

• 1 head lettuce, torn into small pieces
• 1 (10 ounce) package frozen green peas, thawed
• 1/2 cup chopped green pepper
• 12 slices bacon
• 1 1/2 cups small cauliflower florets
• 1/2 cup chopped celery
• 2 cups mayonnaise
• 3 tablespoons white sugar
• 4 ounces shredded cheddar cheese

Instructions

1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside. In a 9x13 inch pan layer the lettuce followed by the peas, green pepper, bacon, cauliflower and celery.
2. In a small bowl combine the mayonnaise and the sugar. Spread mixture over salad. Sprinkle cheese over top.
3. Cover and chill for at least 8 to 12 hours before serving.