Colourful Bulgur Salad

Total Time

3 Hours 20 Minutes

Servings

4

Ingredients

• 1/2 cup cracked bulgur wheat
• 1/2 cup chicken broth
• 1 small cucumber, seeded and chopped
• 1 tomato, chopped
• 1 carrot, shredded
• 3 spring onions, thinly sliced
• 3 tablespoons fresh lime juice
• 3/4 tablespoon chilli powder
• 1 pinch garlic powder

Instructions

1. Place bulgur in a colander and rinse under cold running water. Drain and transfer to a small bowl.
2. In a small saucepan bring the chicken broth to a boil. Stir in the bulgur, remove from the heat and let stand for 1 hour.
3. Stir in the cucumbers, tomatoes, carrots, and spring onions into the bulgur.
4. In a small bowl whisk the lime juice, chilli powder and garlic powder together. Pour over the bulgur mixture and stir until combined. Cover and chill for 2 hours before serving. Stir before serving.