Brown Rice Salad

Total Time

3 Hours 15 Minutes

Servings

4

Ingredients

• 2 cups water
• 1 cup brown rice
• 1/4 cup diced red onion
• 1/2 cup diced celery
• 1/4 cup dried cranberries
• 1/2 cup balsamic vinaigrette salad dressing
• 1 tablespoon sugar

Instructions

1. In a saucepan, bring water to a boil. Stir in rice, cover, and reduce heat to low. Simmer for 45 to 60 minutes, or until done.
2. Transfer rice to a serving bowl, and stir in onion, celery, cranberries, and salad dressing. Cover, refrigerate, and serve cold.